Wednesday, June 13, 2012

Gluten Free Waffle Sandwhich



Ingredients:
2 Van’s wheat and gluten free frozen waffles, cooked per instruction on the box
2 organic strawberries, sliced
1/2 organic apple, sliced (we used golden delicious)
Dusting of cinnamon
A drizzle of agave nectar

While the waffles are toasting, slice the strawberries and apples. Place the fruit on one waffle, dust with cinnamon, drizzle with agave nectar and top with the remaining waffle.

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